SGS042Malones Frankfurters 7.5" (Hot Dogs)-60x65g
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Malones Frankfurters 7.5" (Hot Dogs)-60x65g

SGS042

Malones Frankfurters 7.5" (Hot Dogs)-60x65g

Frankfurter – Fully cooked, skinless, smoked pork sausage.
Popular
Frozen
United Kingdom
Collection:£17.99
£0.30 each
Delivery:£20.49
£0.34 each

Ingredients

Pork (63%), Water, Potato Starch, Stabiliser (E451), Dextrose, Spices, Lactose (milk), Salt, Antioxidant (E300, E301), Acidifier (E575), Spice Extract, Preservative (E250), Paprika, Natural Beechwood Smoke.

Nutrition values

Nutrition Values
(per 100g/ml)

Energy (KJ)
1240

Energy (KCAL)
300

Fat (g)
25.1

- of which Saturates (g)
9.5

Carbohydrate (g)
6.2

- of which Sugars (g)
1

Protein (g)
12.2

Salt (g)
1.9

Allergy advice

For allergens, see ingredients in bold.

Usage info

This poduct is fully cooked and needs only to be reheated. Conventional oven: Preheat oven to 220°C and cook at 190 °C and cok for 10 minutes. Deepfry: Preheat fryer to 190°C and cook for 5 minutes. Boiling: Place in a pan of simmering water for 10 minutes. Microwave: Remove packaging and microwave on full power for 3 minutes.

Storage & size

brand
Malone's

origin
United Kingdom

storage
Keep Frozen -18°C or below.

net weight
3.9kg

collection unit price
£0.30 each

delivery unit price
£0.34 each

size or cut
60x65g

quantity per layer
20

pallet quantity
200

dimension
29.2 x 12 x 24.2cm

DISCLAIMER

The above information has been prepared to assist in the selection of your purchase.

Whilst we have taken great care in preparing these details and believe that they are accurate our suppliers may vary the ingredients or contents of the product at short notice without notifying JJ Food Service Limited. We therefore strongly advise that you read the product packaging and labels prior to use.

If you do require more precise ingredient and content information you should consult the manufacturer, whose contact details will appear on the packaging or labels. For JJ Food Service Limited branded products please contact our JJ customer service department on