FLO201Middletons Glut Free Bread/Pizza Mix 1x3kg
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Middletons Glut Free Bread/Pizza Mix 1x3kg

FLO201

Middletons Glut Free Bread/Pizza Mix 1x3kg

Vegan
Vegetarian
United Kingdom
Collection:
£12.49
Delivery:
£13.49
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Ingredients

Rice Flour, Tapioca Starch, Cornflour, Fibre (Psyllium Husk), Sugar, Buckwheat Flour, Emulsifier (E491), Thickener (Xanthan Gum), Salt, Dried Yeast, Stabiliser (Hydroxypropyl Methylcellulose).

Nutrition values

Nutrition Values
(per 100g/ml)

Energy (KJ)
1416

Energy (KCAL)
333

Fat (g)
0.6

- of which Saturates (g)
0.1

Carbohydrate (g)
78

- of which Sugars (g)
4.7

Protein (g)
4.5

Salt (g)
1.6

Allergy advice

For allergens, see ingredients in bold.

Usage info

1. Add the dry mix to a mixing bowl. 2. In a separate container mix the water with the oil. 3. Add the liquids to the dry mix on a slow speed for 3 minutes using a dough hook attachment. 4. Scrape down and mix for a further 3 minutes on medium speed. 5. Remove the dough from the bowl and knead into a large ball. 6. The dough will appear sticky initially but once kneaded using rice flour, will become more manageable.

Storage & size

brand
Middleton

origin
United Kingdom

storage
Store in clean and dry conditions (<20°C)

net weight
3kg

collection unit price

delivery unit price

size or cut
4 x 3k

quantity per layer
1

pallet quantity
280

dimension
19.8 x 20 x 19.8cm

DISCLAIMER

The above information has been prepared to assist in the selection of your purchase.

Whilst we have taken great care in preparing these details and believe that they are accurate our suppliers may vary the ingredients or contents of the product at short notice without notifying JJ Food Service Limited. We therefore strongly advise that you read the product packaging and labels prior to use.

If you do require more precise ingredient and content information you should consult the manufacturer, whose contact details will appear on the packaging or labels. For JJ Food Service Limited branded products please contact our JJ customer service department on