VGT203Field Favourites Cracked Bodrum Green Olives (260-320) 1x4.2kg
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Field Favourites Cracked Bodrum Green Olives (260-320) 1x4.2kg

VGT203

Field Favourites Cracked Bodrum Green Olives (260-320) 1x4.2kg

Large pack of Bodrum green olives, cracked for bold, tangy taste. Perfect for Mediterranean recipes, salads, and appetisers. Ideal for catering and foodservice use.
Vegan
Vegetarian
Collection:
£10.49
£2.50 per kg
Delivery:
£11.99
£2.85 per kg
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Ingredients

Olives (tomato varieties), Salt, Lactic Acid, Ascorbic Acid, Calcium Chloride, Corn Oil, Potassium Sorbate, Sodium Benzoate, Turmeric

Nutrition values

Nutrition Values
(per 100g/ml)
Energy (KJ)
178.97
Energy (KCAL)
748.81
Fat (g)
18.37
- of which Saturates (g)
5.7
Carbohydrate (g)
3.45
- of which Sugars (g)
1.3
Protein (g)
0.96
Salt (g)
4.8

Allergy advice

For allergens, see information in bold

Usage info

It can be consumed directly without any processing. Since the product containssalt, blood pressure patients should be careful when consuming.

Storage & size

brand
Field Favourites
origin
No information
storage
Should not exceed room temperature. Store in a cool, dry, clean environment. Avoid directsunlight. must be protected
net weight
4kg
collection unit price
£2.50 per kg
delivery unit price
£2.85 per kg
size or cut
1x4.2kg
quantity per layer
36
pallet quantity
180
dimension
16.2 x 25 x 16.2cm

DISCLAIMER

The above information has been prepared to assist in the selection of your purchase.

Whilst we have taken great care in preparing these details and believe that they are accurate our suppliers may vary the ingredients or contents of the product at short notice without notifying JJ Food Service Limited. We therefore strongly advise that you read the product packaging and labels prior to use.

If you do require more precise ingredient and content information you should consult the manufacturer, whose contact details will appear on the packaging or labels. For JJ Food Service Limited branded products please contact our JJ customer service department on