Selling Points: Authentic taste of french bread. Guaranteed without preservatives and emulsifiers. Presents a fresh bread once fully baked.
Cooking Instructions: Recommended thawing time: 15 minutes at room temperature.
Bake for about 14-16 minutes in a preheated oven at 200°C (baking time may vary slightly, depending on the type of oven used).
Do not refreeze thawed products.
Logistics and Distribution
Net Weight:
6.80 Kg
Size or Cut:
16x435g
Origin:
Belgium
Brand:
Letsdough
Storage Volume: (H23 x D60 x W40)
54,749cm3
Standard Pallet Quantity:
45
Quantity Per layer:
5
Vegan
Vegetarian
No
Yes
Disclaimer: We recommend that you do not rely solely on the information presented here and that you always read the label. Where precise information is important to you, please contact: Quality Health & Safety department on info@jjfoodservice.com. Although this information will be regularly updated, JJ Food Service are unable to accept liability for any incorrect information.
All offers are subject to availability. Equivalent price refers to per case price once promotional quantity is purchased. Limited quantities on selected products may apply. Prices shown are exclusive of VAT where applicable.
We reserve the right to amend these offers at any time.
Sales Information
