Cooking Instructions: Stored at -18°C or below. Cook on a suitable motorised doner machine (The burners are equal to or longer than the doner being cooked). Ensure the meat is thoroughly cooked and reached +75°C. Slice thin strips from top to bottom and store at +63°C. If further cooking is required use an alternative method (e.g. griddle or pan) to achieve +75°C.
Logistics and Distribution
Net Weight:
9.00 Kg
Size or Cut:
1x10kg
Origin:
United Kin
Brand:
Paragon
Storage Volume: (H17 x D56 x W17)
15,246cm3
Standard Pallet Quantity:
50
Quantity Per layer:
1
Vegan
Vegetarian
No
No
Disclaimer: We recommend that you do not rely solely on the information presented here and that you always read the label. Where precise information is important to you, please contact: Quality Health & Safety department on info@jjfoodservice.com. Although this information will be regularly updated, JJ Food Service are unable to accept liability for any incorrect information.
All offers are subject to availability. Equivalent price refers to per case price once promotional quantity is purchased. Limited quantities on selected products may apply. Prices shown are exclusive of VAT where applicable.
We reserve the right to amend these offers at any time.
Sales Information
